Fridays From the Garden Cookbook - Flamingo Estate

Fridays From the Garden Cookbook

Foreword by Martha Stewart

4.9

Rated 4.9 out of 5 stars

4.9 Stars (183 Reviews)

4.9 Stars, 183 Reviews

The Cook's Kitchen

Featuring our cookbook & our most-loved pantry staples.

Gift Box $178
Standard Box $166

With stories by Richard Christiansen, a foreword by Martha Stewart, and recipes from local chefs, Fridays From the Garden is a collection of over 150 recipes from a year spent at Flamingo Estate. It’s a cookbook, but it’s more than that, too. This is the story of a house that became a brand and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden.

Culled from the best-of-the-best recipes that were tucked into each Friday’s Regenerative Farm Box, this book is a testament to a new-found connection to the natural world at a time we needed it most. It’s a monument to the pleasures of the Flamingo Estate garden, the people that keep it buzzing, and the myriad ways Mother Nature takes care of us when we take care of her.

With stories by Richard Christiansen, a foreword by Martha Stewart, and recipes from local chefs, Fridays From the Garden is a collection of over 150 recipes from a year spent at Flamingo Estate. It’s a cookbook, but it’s more than that, too. This is the story of a house that became a brand and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden.

Culled from the best-of-the-best recipes that were tucked into each Friday’s Regenerative Farm Box, this book is a testament to a new-found connection to the natural world at a time we needed it most. It’s a monument to the pleasures of the Flamingo Estate garden, the people that keep it buzzing, and the myriad ways Mother Nature takes care of us when we take care of her.

Fridays From the Garden Cookbook

4.9

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What They’re Saying

4.9

Rated 4.9 out of 5 stars

Based on 183 reviews

Total 5 star reviews: 178 Total 4 star reviews: 1 Total 3 star reviews: 3 Total 2 star reviews: 0 Total 1 star reviews: 1

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Sheryl P.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
1 month ago
Nothing but deliciousness
So many amazing recipes. Everything from appies, through to desserts.
A great purchase for anyone!
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Conor M.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
2 months ago
In Love
A wonderful gift for my mum. She was delighted to open it, and explore some new dishes to make for dinner. Along with the book I sent the taste of the garden box.
I think it will just be a refreshing introduction to regenerative farming, as they live in Sonoma county! X
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Don W.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
2 months ago
A Fun Cookbook
A recent purchase and I've had a chance to use a couple recipes already but leafing through is pretty engaging on its own. I appreciate the concept and hope to see it close up some day but the book will do for now. Recipes are very 'doable' but still something of a departure. Very enjoyable and a delight to meander through. Bravo!
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Martell F.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
4 months ago
Great Gift
Beautiful cookbook that makes for a great gift
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Madison L.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
4 months ago
A Beautiful Celebration of Seasonal Cooking
Fridays From the Garden is a stunning celebration of seasonal cooking and intentional living. The recipes are approachable yet elevated, with fresh, vibrant flavors that reflect California’s bounty. Beyond the food, the book is beautifully designed—full of inspiring photography and poetic reflections that make it a joy to flip through. It’s become a favorite in our home for both weeknight meals and weekend gatherings. Highly recommend for anyone who loves cooking with heart and soul.
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