Fire: A World of Flavor
*Out of Print*
With an insatiable appetite for travel, food and new experiences, Christine Manfield has traversed the globe in search of inspiration. Her quest has taken her from Istanbul to Tokyo, and from Hanoi to Marrakech. Now, in this rich and evocative volume, she shares her experiences: her favourite places, the memorable dishes she has enjoyed along the way, and the recipes they have inspired her to create. Her verve and irrepressible enthusiasm make her an excellent travelling companion, and, with more than 300 recipes, her book is full of fresh ideas for your next meal . . . or your next big trip.
4.5 x 0.8 x 8.3 inches
Mother Nature is our doctor, therapist and loyal friend. We use the highest quality ingredients possible and plant one tree for every product sold.
Flamingo Estate was founded on the idea that to stand on the Earth and sing her praises is one of the most joyful and necessary privileges of being alive.
In a world that profits off our numbness, it is a radical act to wake up one's senses. Champion the slow dive, the deep breath, the bee asleep in the mallow, the drizzle of olive oil on a soft boiled egg. These are the moments that welcome joy.
"Flamingo Estate made it clear we’d found the one."
“Delights the senses and nurtures the soul.”
“A lush hedonistic playground.”
“Bringing Mother Nature into the the home.”